Pastry Pinwheels

Ingredients:

• 2 pie crusts homemade or refrigerated

• butter (softened at room temperature)

• white sugar

• ground cinnamon

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Directions:

1. Preheat an oven to 350 degrees F. Coat a baking sheet with cooking spray or cover it with non-stick aluminum foil or parchment paper.

2. Roll (or unroll if refrigerated and pre-made) into a rectangle.

3. Spread butter evenly over pie crusts.

4. Sprinkle white sugar evenly over each pie crust.

5. Sprinkle cinnamon evenly over the pie crusts.

6. Roll tightly into a log.

7. Slice into 1/2-inch slices and lay onto a prepared baking sheet. Can put next to each other or separate. Sprinkle any extra cinnamon and sugar mix for a sweeter finish.

8. Bake in an oven at 350 degrees F for 15-20 minutes or until crust is lightly brown and sugar has started to caramelize.

9. Remove from the oven. Let them cool for 5 minutes.